A toast to you, my delicious chocolate sorbet!Soft and yummy, my love for tonight :)
Ingredients:
3/4 cup sugar
1/2 cup cocoa powder
1/4 tsp vanilla extract
1/8 tsp ground cinnamon
1/8 tsp salt
2 cups water
1 espresso shot
Directions:
1. Combine all ingredients and cook over low heat until all ingredients have dissolved.
2. Get out your ice cream maker and freeze according to manufacturers instructions. If you don't have an ice cream maker, scoop the sorbet into a container and freeze.
Picture via Chocolate and Zucchini
Posts
The pizza AND the sorbet look delish!
ReplyDelete~Ellen
Thanks! The sorbet is a really yummy, easy treat. After making it for my first time, I decided that I always need to have a tub in the freezer. Yum! :)
ReplyDelete